Kocide ®

Fungicida e bactericida à base de cobre. Tradição reconhecida com eficiência garantida!

Know Kocide ®

Kocide® WDG Bioactive, a fungicide by Ourofino Agrociência, is ideal for controlling diseases in coffee, citrus, and other crops!
A cutting-edge product composed of copper hydroxide, featuring a multi-site and contact action mechanism. Kocide® demonstrates maximum efficacy and performance in protecting the farmer’s fields.

Registered Crop

Beans
Beans
Citrus
Citrus
Coffee
Coffee
Peanut
Peanut
Potato
Potato
Tomato
Tomato

Active Ingredient

hidróxido de cobre 538 g/kg

Product Characteristics

Active Ingredients: Copper hydroxide Mechanism of Action (MoA): Acts on different physiological processes of fungal cells simultaneously
Concentrations: 538 g a.i./L Formulation: Water-dispersible granules (WG)

Note: 1 kilogram of the commercial product KOCIDE WDG Bioactive is equivalent to 538 grams of the active ingredient Copper Hydroxide.

Principais alvos controlados pelo Kocide ®

Crop Target Dose
Coffee

Hemileia vastatrix

Follow dose recommendations as per the product label.
Cercospora coffeicola
Citrus Elsinoe australis Follow dose recommendations as per the product label.
Phyllosticta citricarpa
Xanthomonas citri subsp. Citri

Technical Positioning for Coffee

*Click on the images to enlarge.

Fenologico_soja_herbicida_Sensus

Technical Positioning for Citrus

*Click on the images to enlarge.

Fenologico_soja_herbicida_Sensus

Kocide® Attributes and Benefits

Attributes

Benefits

Broad Spectrum Control Multi-site fungicide, essential for managing the major diseases affecting citrus and coffee crops.
Ease of Handling Product with excellent solubility and formulation.

Kocide® Technical Materials

RESTRIÇÃO ESTADUAL: VERIFICAR BULA DO PRODUTO.

ATENÇÃO!
PRODUTO PERIGOSO À SAÚDE HUMANA, ANIMAL E AO MEIO AMBIENTE. LEIA ATENTAMENTE E SIGA AS INSTRUÇÕES CONTIDAS EM RÓTULOS, BULAS E RECEITAS. UTILIZE SEMPRE EQUIPAMENTOS DE PROTEÇÃO INDIVIDUAL. INFORME-SE E REALIZE O MANEJO INTEGRADO DE PRAGAS E O DE RESISTÊNCIA A DOENÇAS E PLANTAS DANINHAS.
CONSULTE SEMPRE UM ENGENHEIRO AGRÔNOMO. VENDA SOB RECEITUÁRIO AGRONÔMICO.

DESCARTE CORRETAMENTE AS EMBALAGENS E AS SOBRAS DE PRODUTOS.