What are Reimagined Products?
Following the line of our purpose to Reimagine Brazilian Agriculture, the investments in research and development are carried out to meet the needs of Brazilian Agriculture, being the line that counts on these differentials denominated Reimagined Products. All the work is endorsed by the seal “Reimagined Products”, used when this technology is tested and approved by the main research institutes of Brazil. See below the main features of the Reimagined Products.
Why do we Reimagine?
Brazil has exclusive characteristics in its agriculture, that must be taken into consideration when national agribusiness growth is projected. Among its main characteristics, we must highlight the strong pressure of weeds, diseases and pests, planting and harvesting during the whole year, high humidity and excess rain, high incidence of sunlight and drought, high temperatures and presence of straw on the soil. Thus, Reimagined Products have differentials that make them more efficient for the conditions of national agriculture.
Main features of the Reimagined Products
Absorption
Adhesion
Soil distribution
Encapsulation
Photoprotection
Gradual release
Systemicity
Drought tolerance
Rainfall tolerance
Transposition
Compatibility
Meet our Reimagined Products
FAQ
What is to Reimagine Brazilian Agriculture?
What are the pillars of Ourofino Agrociência?
1. Innovating for Brazilian agriculture.
Developing new products and solutions based on the needs and characteristics of tropical agriculture, in the enhancement and better use of knowledge develop by Brazilian agricultural research, with simplicity, fast answers and less impact.
2. Constant presence. Building value.
Establishing close and transparent partnerships based on our Brazilian origin and experience, going beyond commercial approach, being present in the routine of growers, partners, and communities.
3. Growing with Brazilian Agriculture.
Encourage and promote entrepreneurship, interactions, and the collaboration among the members of the agricultural community grow together and contribute with the acknowledgement and evolution of Brazilian agriculture.
What are the Values of Ourofino Agrociência?
1. Passionate about victory
The grit and enthusiasm are our fuel to reach our results and surpass them. We make it happen.
2. People who shine
We have courage, boldness, and capacity to reach the impossible. We translate ideas into action.
3. Innovating for the future
We look ahead to build our desired future. Innovation is part of our DNA.
How are reimagined Products developed?
Right after this step, prototypes are developed, this is the name given to formulations developed in the lab. After the performance of tests and research, the choice of the solution that presents best performance is made. Afterwards, work on verifying the stability of this new technology is started, as well as the work of reproducing it with exact similarity, so that it can be transferred to production in commercial scale.
Finally, products are tested in many regions to prove their superior performance when used under Brazilian agriculture conditions. Thus, the product receives the Reimagined Product Seal which endorses all the work developed.
Adhesion
Systemicity
Absorption
Many products act when they are absorbed by the plant, so it is essential to have technologies that reduce losses from rainfall, photodegradation and volatilization. Some of our Reimagined Products have this differential in their formulations, allowing for better action and control effectiveness.
Photoprotection
Encapsulation
Gradual release
Drought tolerance
Rainfall tolerance
Soil distribution
Transposition
Compatibility
Several times there are many applications of associated products in the mix, aiming at increasing the spectrum of control and optimizing sprays. However, instability may occur in the mix, with deposits of the product on the bottom of the tank, precipitation formation or agglomerates and/or altering the performance of such products. With that in mind, we count on formulations with attributes that favor the physical-chemical compatibility of the mixture, not interfering or even, enhancing the efficacy of the products.